Wednesday, 17 February 2010

Monday, 15 February 2010

Tonight Exclusive Dinner at the Hms President suite

Tonight we are preparing for an exclusive dinner, we are exited to see our new menu on the plate, the chefs will be serving:

Starter

Pyramid of mozzarella, marinated aubergine and grilled courgette roasted peppers with tomatillo relish and basil oil (v)

Smoked salmon roulade stuffed with salmon mousse with smoked paprika flavor with mango salsa and fresh pesto drizzle

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Main Course

Balloting of chicken breast stuffed with tapenade and sun dried tomato served with champagne sauce

Wild mushrooms and Portobello mushrooms, goat cheese, asparagus red onions fine tart topped with rocket served with red pepper coulis

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Lemon tart with comfit lemon zest served with chocolate coulis

Cream brullee with raspberry coulis and spider web


Tuesday, 9 February 2010

Easy Gourmet New Venue at the Amazing Stratford Eyes Penthouse


Easy Gourmet is really excited to be the caterer of this new and exclusive venue in Stratford facing the new 2012 Olympic development on the 19th Floor of the Stratford Eyes building.

Brochure and web site will come really soon. Keep posted on hiring this exclusive venue

Tuesday, 2 February 2010

Wine Tasting

Today Easy Gourmet management team is going to our wine merchant annual wine Tasting at Claridge's hotel London. It should be an interesting day in tasting wonderful wine from all over the world and choosing our new 2010 wine list. We are looking forward to share with you what we taste and what will the exiting new wine list!!! whatch out for the new list coming soon...